- Megs Makes - Macarons

Macarons

FIRST PRIZE WINNER -
Royal Adelaide Show 2019

Megs Makes macarons are a sweet little biscuit of perfection using the Italian Meringue method. They contain Almond meal, icing sugar, egg whites and a sugar syrup. Macaron shells are Gluten Free.

Shells can be coloured, flavoured and sandwiched with Buttercream, Cream Cheese Frosting, Curd or Ganache - depending on your taste and overall desired flavour.

Macarons are made to order and are priced from $4 each.

There is a minimum of 12 macarons per flavour for custom orders.

Please be sure to order at least 4 weeks in advance to guarantee availability.

For a list of Macaron Flavours, click here

Bomboniere Macarons

Custom macarons presented in a square acetate box with customised sticker (optional)

From $5 each

Macaron Tower with Cake Combo

Macaron towers are customised to suit the amount of macarons required with a small 6" cutting cake on top.

These are packaged including full service delivery and set-up as they need to be assembled on site.

Macaron Tower with attached 6" cutting cake

Macaron Towers:

A great alternative to cake with individual portions and a variety of flavours! Each package comes with an ample supply of macarons and the macaron tower to keep.

Macarons are provided in packs with the macaron tower for you to assemble at the venue (they don't transport well as a complete item), otherwise delivery and assembly can be arranged for a small fee.

4 Tier

$110

Tower and 24 macarons in your choice of 2 flavours.

5 Tier

$160

Tower and 36 macarons in your choice of up to 3 flavours.

6 Tier

$210

Tower and 48 macarons in your choice of up to 4 flavours.

8 Tier

$365

Tower and 84 macarons in your choice of up to 7 flavours.

10 Tier

$510

Tower and 120 macarons in your choice of up to 10 flavours.

Macaron Flavour Menu:

*NEW* New York Cheesecake:

Smooth, creamy cheesecake filling with a biscuit base crumb.

*NEW* Toffee Apple:

Be prepared for nostalgia! Those toffee apple lollies from the 90's are back in the form of these yummy macarons, filled with a toffee apple ganache filling.

*NEW* Banana Nesquik:

Macaron softly flavoured with Banana Nesquik and filled with my signature Cream Cheese filling - flavoured with Banana Nesquik. Like a smooth banana milkshake!

White Chocolate + Raspberry:

FIRST PRIZE @ 2019 Royal Adelaide Show

White macaron with freeze dried raspberries baked into the shell. Whipped white chocolate ganache with freeze dried raspberry filling.

'Milo for Lohlow': Affectionately named after my son Logan, who I lost to suicide in May 2020. He was 14 years old and loved Milo, and so this macaron has been created in his memory. Green macaron shell dusted with Milo powder and filled with Milo buttercream.

Burger Macarons (+50c surcharge): The cutest little burger! Bun coloured macaron shell with sesame seeds, fondant lettuce, cheese, tomato and finished with dark chocolate ganache to replicate the meat patty.

Cookies and Cream: White macaron shell sprinkled with Oreo crumbs, filled with a White Chocolate and crushed Oreo ganache.

Vanilla Coconut: White macaron shell with a smooth vanilla buttercream and coconut filling.

Cadbury Caramilk: Caramel coloured shell filled with the highly popular Caramilk ganache filling.

Vanilla: White macaron shell with a smooth vanilla buttercream filling.

Toblerone (+50c surcharge): Chocolate macaron shell, filled with a decadent Toblerone ganache filling. Oh so dreamy and new to the flavour menu, this one is sure to be a favourite!

Cadbury Marble: Chocolate macaron shell, Cadbury Marble ganache filling with crushed Marble chocolate around the outside. Definitely a favourite among chocolate lovers!